Design/build decisions that protect your budget, your timeline, and your long-term enjoyment A well-built outdoor kitchen should feel as dependable as your indoor one—easy to move through, comfortable for guests, and sturdy enough for Midwest weather. For homeowners in Beecher and the Chicago Southland/Northwest Indiana area, the smartest projects start with clear goals (how you cook, how you host, what you want to maintain) and a contractor who can manage the full design/build process: layout, hardscape base, utilities coordination, drainage, and finish details. This guide breaks down what to plan, what to ask, and what a quality build should include. Quick navigation Layout & workflow | Materials & durability | Utilities, lighting & safety | Budget & scope | Beecher/local considerations | FAQ 1) Layout & Workflow: The “Kitchen” Part Comes First Outdoor kitchens look great in photos, but they earn their keep through day-to-day usability. Before choosing finishes, define […]